Tuesday, 25 August 2015

RECIPE HACK: Gluten Free Blueberry Layered Muffins

Gluten Free Blueberry Muffins can be so easily adapted into something even more delicious. Step aside ‘plain’ Blueberry Muffin… HELLO Gluten Free Blueberry Layered Muffins!


1) Heat blueberries & a little water, allow to cook down.


gluten free blueberry muffins


2) Sieve your mixture, so it is smooth.


gluten free blueberry muffins


3) Make a standard dairy free buttercream and add a small tsp or so of the blueberry sauce, for both colour and flavour.


gluten free blueberry muffins


4) Grab a Gluten Free Blueberry Muffin, I used a Udi’s one.


gluten free blueberry muffins


5) Cut your gluten free blueberry muffin evenly into 3 layers.


gluten free blueberry muffins


6) Evenly spread a layer of blueberry buttercream on 2 layers.


gluten free blueberry muffins


7) Press the layers together, mmm!


gluten free blueberry muffins


8) Drizzle a little blueberry sauce over the top & add a blueberry!


gluten free blueberry muffins


9) Why not make another for a friend (or for you!)


gluten free blueberry muffins


Quite simply… Muffinificent!!


gluten free blueberry muffins


Have you got any clever gluten free muffin recipe hacks you would like to share? What’s your favourite favour of sweet muffin? Let me know by leaving a comment below, or on Facebook/Twitter. Oh, & let me know if you try to make my Gluten Free Blueberry Layered Muffins too! They are perfect for Coeliacs, Gluten Intolerants & everybody else too!


Thanks for reading,


Becky xxx



RECIPE HACK: Gluten Free Blueberry Layered Muffins

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